Skip to main content

The "secret" about Victoria's Secret

First it was Gap, then Apple and now Victoria's Secret - companies who "use" employees in foreign countries to manufacture goods in and under conditions which are utterly appalling.   AlterNet reports about the fantasy world sought to be created Victoria's Secret on the one hand and the devastation caused by them on the other.

"Victoria’s Secret is in the business of selling fantasy. Its elite team of supermodels (called “angels”) are painstakingly selected and considered some of the most beautiful women in the world, and its fashion show is a major television event, this year attracting musical performances from Jay-Z and Nicki Minaj. It is about glamor and exceptionalism, and its marketing is centered inextricably around making women who wear Victoria’s Secret’s lingerie feel equally glamorous and exceptional.

But the company cannot ignore the increasing demand for sustainable products, and so when it began using “fair trade, organic cotton,” the sexy-seeking, environmentally minded could ostensibly feel better about their choice to patronize Victoria’s Secret. Little tags in tinier thongs noted: “Made with 20 percent organic cotton from Burkina Faso.”

Which sounds comforting, only an expose published this week by Bloomberg reports that the cotton at that farm in Burkina Faso is harvested by children, who are not only forced to work long hours in the grueling sun, but are beaten if they don’t perform up to par.

As Victoria’s Secret’s partner, [fair trade leader Georges] Guebre’s organization, the National Federation of Burkina Cotton Producers, is responsible for running all aspects of the organic and fair-trade program across Burkina Faso. Known by its French initials, the UNPCB in 2008 co-sponsored a study suggesting hundreds, if not thousands, of children like [13-year-old laborer] Clarisse could be vulnerable to exploitation on organic and fair-trade farms. The study was commissioned by the growers and Helvetas. Victoria’s Secret says it never saw the report.

The report goes on to note that because organic, fair trade cotton sells at a much higher price than cotton that is not stamped as such, the potential for exploitation increases. “The program has attracted subsistence farmers who say they don’t have the resources to grow fair-trade cotton without forcing other people’s children into their fields,” it says. The Bloomberg reporter spent six weeks in the cotton fields of Burkina Faso, investigating the lives of six children as young as 10, who work in conditions of slavery, with no possessions, and who live in fear of being whipped. The 13-year-old named Clarisse who’s the focus of the story lives with her cousin, the farmer who beats her, and eats once a day at the most, without access to education though school is legally mandated for her."

Comments

Popular posts from this blog

Reading the Chilcot Inquiry Report more closely

Most commentary on the Chilcot Inquiry Report of and associated with the Iraq War, has been "lifted" from the Executive Summary.   The Intercept has actually gone and dug into the Report, with these revelations : "THE CHILCOT REPORT, the U.K.’s official inquiry into its participation in the Iraq War, has finally been released after seven years of investigation. Its executive summary certainly makes former Prime Minister Tony Blair, who led the British push for war, look terrible. According to the report, Blair made statements about Iraq’s nonexistent chemical, biological, and nuclear programs based on “what Mr. Blair believed” rather than the intelligence he had been given. The U.K. went to war despite the fact that “diplomatic options had not been exhausted.” Blair was warned by British intelligence that terrorism would “increase in the event of war, reflecting intensified anti-US/anti-Western sentiment in the Muslim world, including among Muslim communities in the

Robert Fisk's predictions for the Middle East in 2013

There is no gain-saying that Robert Fisk, fiercely independent and feisty to boot, is the veteran journalist and author covering the Middle East. Who doesn't he know or hasn't he met over the years in reporting from Beirut - where he lives?  In his latest op-ed piece for The Independent he lays out his predictions for the Middle East for 2013. Read the piece in full, here - well worthwhile - but an extract... "Never make predictions in the Middle East. My crystal ball broke long ago. But predicting the region has an honourable pedigree. “An Arab movement, newly-risen, is looming in the distance,” a French traveller to the Gulf and Baghdad wrote in 1883, “and a race hitherto downtrodden will presently claim its due place in the destinies of Islam.” A year earlier, a British diplomat in Jeddah confided that “it is within my knowledge... that the idea of freedom does at present agitate some minds even in Mecca...” So let’s say this for 2013: the “Arab Awakening” (the t

An unpalatable truth!

Quinoa has for the last years been the "new" food on the block for foodies. Known for its health properties, foodies the world over have taken to it. Many restaurants have added it to their menu. But, as this piece " Can vegans stomach the unpalatable truth about quinoa? " from The Guardian so clearly details, the cost to Bolivians and Peruvians - from where quinoa hails - has been substantial. "Not long ago, quinoa was just an obscure Peruvian grain you could only buy in wholefood shops. We struggled to pronounce it (it's keen-wa, not qui-no-a), yet it was feted by food lovers as a novel addition to the familiar ranks of couscous and rice. Dieticians clucked over quinoa approvingly because it ticked the low-fat box and fitted in with government healthy eating advice to "base your meals on starchy foods". Adventurous eaters liked its slightly bitter taste and the little white curls that formed around the grains. Vegans embraced quinoa as